Carrot Cake – layered shot

1/3 oz Buttershots (butterscotch liqueur)
1/3 oz Bailey’s Irish Cream
1/3 oz Goldschlager (cinnamon schnapps)

Pour ingredients into a shot glass in the order they appear above. Once the
Buttershots is poured, carefully tilt the glass or pour over the backside of a spoon to
layer the Bailey’s and then the Goldschlager.

Chocolate Covered Cherry

1/4 oz Kahlua
1/4 oz Amaretto
1/4 oz Creme de cocoa
1/4 oz Grenadine

Combine all ingredients in a shot glass and drink. Tastes just like you’re eating a
chocolate covered cherry. Very sweet!