Crispy, buttery, gluten-free shortbread with a beautiful almond and fresh lemon flavor combo.
Lemon Lavender Shortbread Cookies
I love the flavor combo of lavender and fresh lemon, and this shortbread recipe has a perfect balance of sugar and salt.
Classic Chocolate Chip Cookies
Dorie Greenspan’s recipe that she’s been making for decades. As she says, “If they look like Toll House Cookies, it’s because that recipe, the mother of so many chocolate-chippers, was my starting point.”
Cinnamon Citrus Biscotti
Recipe slightly adapted from The Spice House. A lovely blend of cinnamon, orange, and pecans.
Polenta Cookies with Rosemary and Olive Oil
If you serve these cookies warm, the limonene terpene in the fresh rosemary will fool your taste buds into thinking they’re lemon cookies even though there’s not a drop of lemon in them. The air-dried cookies made me think of eating pre-packaged powdered doughnettes (except way the heck more flavorful [and healthy!]).
New England Spritzgebäck (Maple Spritz Cookie)
This maple spritz cookie is such a simple, delicious treat, even for those who aren’t a huge fan of maple.
Chocolate Brownie Cookies
Decadent, chocolatey, chewy, crunchy, flourless gluten-free cookies.
Peanut Butter Cookies Dipped in Dark Chocolate Sprinkled with Sea Salt
When your boss loves peanut butter cookies, this is the ideal treat to bring to work for his birthday.
Carrot Cake Cookies
What I did to create this recipe was look at existing carrot cake cookie recipes, then cross some of my favorite elements with our family recipe for carrot cake, which includes the likes of shredded coconut and fresh pineapple.
Sour Cherry Dark Chocolate Nutty Spent Grain Cookies
One of the many delicious things you can make after brewing a delicious beer…