Thin, chickpea flour crepes.
Mushroom, White Bean, and Collard Green Stew
Tender mushrooms, creamy white beans, crunchy collards, a sweet and earthy base.
Squash Soup with White Beans and Kale
A bit of herbs, a can of beans, a container of broth/stock, and your squash and kale and you’ve got a hearty soup that’s packed with flavor and nutrients.
Polenta “Pizza” with Caramelized Onions and Gorgonzola
Not that anyone ever needs an alternative to pizza, but if you were looking to go about it in a very different way, this could be your answer.